The morphology and anatomy of different varieties of red grapes seeds; content and physico-chemical characteristics of their oils obtained by cold pressing

Marko Malicanin; Lončarević, Davor; Rac, Vladislav; Rakić, Vesna

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Title:	The morphology and anatomy of different varieties of red grapes seeds; content and physico-chemical characteristics of their oils obtained by cold pressing
Authors:	Marko Malicanin ; Lončarević, Davor ; Rac, Vladislav ; Rakić, Vesna
Issue Date:	2015
Publication:	3rd North and East European NEEFood Congress on Food
ISSN:	1844-8577 Search Idenfier
Publisher:	Transilvania University of Brasov; The European Federation of Food Science & Technology (EFFoST), Rumunija
Type:	Conference Paper
Collation:	str. 33-33
URI:	https://enauka.gov.rs/handle/123456789/171460
URL:	http://neefood2015.rosita.ro
Metadata source:	Migrirano iz RIS podataka
M-category:	Mp. category will be shown later

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