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| Title: | Open innovation practices in the development of new food products | Authors: | Pojić, Milica   ; Mišan, Aleksandra ; Mandić, Anamarija ; Brijesh Tiwari |
Issue Date: | 2018 | Publication: | 8th International Food Convention | Publisher: | Association of Food Scientists & Technologists (INDIA), Mysore, India | Type: | Conference Paper | URI: | https://enauka.gov.rs/handle/123456789/174041 | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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