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eNauka >  Results >  Scientific Opinion on the re‐evaluation of sodium stearoyl‐2‐lactylate (E 481) and calcium stearoyl‐2‐lactylate (E 482) as food additives
Title: Scientific Opinion on the re‐evaluation of sodium stearoyl‐2‐lactylate (E 481) and calcium stearoyl‐2‐lactylate (E 482) as food additives
Authors : Fernando, Aguilar; Riccardo, Crebelli; Birgit, Dusemund; Pierre, Galtier; David, Gott; Ursula, Gundert-Remy; Jürgen, König; Claude, Lambré; Jean-Charles, Leblanc; Alicja, Mortensen;
Pasquale, Mosesso; Agneta, Oskarsson; Stanković, Ivan  ; Dominique, Parent-Massin; Martin, Rose; Paul, Tobback; Ine, Waalkens-Berendsen; Rudolf, Antonius Woutersen; Matthew, Wright;
Issue Date: 2013
Publication: EFSA Journal
ISSN: 1831-4732 EFSA Journal Search Idenfier
Type: Article
Collation: vol. 11 br. 5
DOI: 10.2903/j.efsa.2013.3144
WoS-ID: 000409008200002
Scopus-ID: 2-s2.0-85078369365
URI: https://enauka.gov.rs/handle/123456789/178123
Metadata source: Migrirano iz RIS podataka
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