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eNauka >  Results >  Influence of different packaging solutions on qualitative and quantitative properties of fresh tomato variety Izmir during storage at market conditions
Title: Influence of different packaging solutions on qualitative and quantitative properties of fresh tomato variety Izmir during storage at market conditions
Authors: Radusin, Tanja ; Kevrešan, Žarko  ; Mastilović, Jasna  ; Novaković, Aleksandra  ; Janić-Hajnal, Elizabet  
Issue Date: 2013
Publication: Food & Feed Research
ISSN: 2217-5369 Food and Feed Research Search Idenfier
Publisher: Novi Sad : Institute for Food Technology
Type: Article
Collation: vol. 40 br. no. 2 str. 85-92-92
VBS COBISS: 331196679
URI: https://plus.cobiss.net/cobiss/sr/sr/bib/331196679#izum.si
https://enauka.gov.rs/handle/123456789/178497
URL: http://fins.uns.ac.rs/e-journal/index.php?mact=Magazines,cntnt01,details,0&cntnt01magazineid=130&cntnt01returnid=178
Metadata source: Migracija
M-category: 
51M51

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