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Influence of extraction methods on the polyphenolic content and antioxidant activity of grape Vranac
Title: | Influence of extraction methods on the polyphenolic content and antioxidant activity of grape Vranac | Authors: | Radovanović, Blaga ; M. Andjelković; A. Radovanović | Issue Date: | 2010 | Publication: | XV Conference of Biotechnology | Publisher: | Univerzitet u Kragujevcu, Agronomski fakultet u Čačku, Srbija | Type: | Conference Paper | ISBN: | 978-86-87611-12-2 Search Idenfier | Collation: | str. 811-816 | URI: | https://enauka.gov.rs/handle/123456789/182463 | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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