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eNauka >  Results >  Influence of cultivation method on sugar content of four sweet pepper (Capsicum Annuum L.) cultivars
Title: Influence of cultivation method on sugar content of four sweet pepper (Capsicum Annuum L.) cultivars
Authors: Ćirić, Ivanka Ž.  ; Sanja Mudrić; Pantelić, Milica M.  ; Tosti, Tomislav B.  ; Tešić, Živoslav Lj. 
Issue Date: 2018
Publication: XII Conference of Chemists, Technologists and Environmentalists of Republic of Srpska, November 2nd and 3rd 2018, Republic of Srpska
Publisher: University of Banjaluka, Faculty of Technology
Type: Conference Paper
ISBN: 978-99938-54-72-2 Search Idenfier
Collation: str. 118-118
URI: http://cherry.chem.bg.ac.rs/handle/123456789/6550
https://cherry.chem.bg.ac.rs/handle/123456789/6550
https://enauka.gov.rs/handle/123456789/184165
Project: Корелација структуре и особина природних и синтетичких молекула и њихових комплекса са металима
Metadata source: Migracija
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