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Factorial analysis of slaughter characteristics of fattening pigs fed different additives-enzyme and probiotic in mixtures
| Title: | Factorial analysis of slaughter characteristics of fattening pigs fed different additives-enzyme and probiotic in mixtures | Authors: | Popović, Blaženka |
Issue Date: | 2011 | Publication: | African Journal of Biotechnology | ISSN: | 1684-5315 African Journal of Biotechnology Search Idenfier |
Type: | Article | Collation: | vol. 10 br. 42 str. 8491-8497 | DOI: | 10.5897/ajb11.280 | WoS-ID: | 000294767900044 | Scopus-ID: | 2-s2.0-80051803678 | URI: | http://aspace.agrif.bg.ac.rs/handle/123456789/2418 https://enauka.gov.rs/handle/123456789/192634 |
Project: | Ruralno tržište rada i ruralna ekonomija Srbije - diverzifikacija dohotka i smanjenje siromaštva (RS-179028) | M-category: | 23M23 |
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