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Evaluation of technological quality of wheat using lab-on-a-chip electrophoresis
| Naziv: | Evaluation of technological quality of wheat using lab-on-a-chip electrophoresis | Autori: | Tomić, Jelena   ; Torbica, Aleksandra |
Godina: | 2011 | Publikacija: | Food & Feed Research | ISSN: | 2217-5369 Food and Feed Research Pretraži identifikator |
Izdavač: | Novi Sad : Institute for Food Technology | Tip rezultata: | Naučni članak | Kolacija: | vol. 38 br. no. 2 str. 63-68-69 | VBS COBISS: | 275195911 | URI: | https://enauka.gov.rs/handle/123456789/198556 fins.uns.ac.rs/e-journal/uploads/Magazines/magazine_101/EVALUATION-OF-TECHNOLOGICAL-QUALITY-OF-WHEAT-USING.pdf https://plus.cobiss.net/cobiss/sr/sr/bib/275195911#izum.si |
URL: | https://fins.uns.ac.rs/e-journal/uploads/Magazines/magazine_101/EVALUATION-OF-TECHNOLOGICAL-QUALITY-OF-WHEAT-USING.pdf | Izvor metapodataka: | Migracija | M-kategorija: | 52M52 - Nacionalni časopis kategorije M52 |
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