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eNauka >  Results >  Total phenolic content, flavonoid concentration and antioxidative activity of Salvia ringens Sibth. & Sm. extracts
Title: Total phenolic content, flavonoid concentration and antioxidative activity of Salvia ringens Sibth. & Sm. extracts
Authors: Alimpić, Ana  ; Duletić-Laušević, Sonja  ; Marin, Petar  ; Mileski, Ksenija  ; Vlado Matevski
Issue Date: 2013
Publication: Eurofoodchem XVII
Publisher: Hacettepe University, Food Engineering Department, Istanbul, Turkey
Type: Conference Paper
ISBN: 978-605-63935-0-1 Search Idenfier
Collation: str. 689-689
URI: https://biore.bio.bg.ac.rs/handle/123456789/1912
https://enauka.gov.rs/handle/123456789/213404
Metadata source: Migracija
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