Results
| Title: | Modeling Counter-Current Osmotic Dehydration Process of Pork Meat in Molasses | Authors: | Filipović, Vladimir   ; Lončar, Biljana ; Nićetin, Milica ; Knežević, Violeta ; Filipović, Ivana; Pezo, Lato |
Issue Date: | 2014 | Publication: | Journal of Food Process Engineering | ISSN: | 0145-8876 Journal of Food Process Engineering Search Idenfier |
Publisher: | Wiley Online Library | Type: | Article | Collation: | vol. 37 br. 5 str. 533-542 | DOI: | 10.1111/jfpe.12114 | WoS-ID: | 000342919300009 | Scopus-ID: | 2-s2.0-84940263356 | URI: | https://enauka.gov.rs/handle/123456789/218117 https://open.uns.ac.rs/handle/123456789/6937 https://riofh.iofh.bg.ac.rs/handle/123456789/323 |
Metadata source: | Migracija | M-category: | 22M22 |
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