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The red wine polyphenol resveratrol induced relaxation of the isolated renal artery of diabetic rats: The role of potassium channels

Naziv: | The red wine polyphenol resveratrol induced relaxation of the isolated renal artery of diabetic rats: The role of potassium channels | Autori: | Gojković-Bukarica, Ljiljana ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Godina: | 2019 | Publikacija: | JOURNAL OF FUNCTIONAL FOODS | ISSN: | 1756-4646![]() ![]() |
Izdavač: | Elsevier Ltd | Tip rezultata: | Naučni članak | Kolacija: | vol. 52 str. 266-275 | DOI: | 10.1016/j.jff.2018.11.009 | WoS-ID: | 000455691800030 | Scopus-ID: | 2-s2.0-85056649145 | URI: | https://enauka.gov.rs/handle/123456789/223619 | URL: | https://www.sciencedirect.com/science/article/pii/S1756464618305772?via%3Dihub | Projekat: | Scientific Research Grant from Ministry of Education, Science and Technological Development of the Republic of Serbia [TR31020, OI175047] | Izvor metapodataka: | Migracija | M-kategorija: | 21M21 - Rad u vrhunskom međ. časopisu |

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