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Application of an ultrasound field in chemical cleaning of ceramic tubular membrane fouled with whey proteins
| Title: | Application of an ultrasound field in chemical cleaning of ceramic tubular membrane fouled with whey proteins | Authors: | Popović, Svetlana |
Issue Date: | 2010 | Publication: | Journal of Food Engineering | ISSN: | 0260-8774 Journal of Food Engineering Search Idenfier |
Publisher: | Amsterdam: Elsevier | Type: | Article | Collation: | vol. 101 br. 3 str. 296-302 | DOI: | 10.1016/j.jfoodeng.2010.07.012 | WoS-ID: | 000281890800009 | Scopus-ID: | 2-s2.0-77955708941 | URI: | https://open.uns.ac.rs/handle/123456789/15447 https://enauka.gov.rs/handle/123456789/224722 |
Metadata source: | Migracija | M-category: | 21aM21a |
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