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Morphological and physiological evaluation of common carp (Cyprinus carpio L., 1758) fed extruded compound feeds containing different fat levels
| Title: | Morphological and physiological evaluation of common carp (Cyprinus carpio L., 1758) fed extruded compound feeds containing different fat levels | Authors: | Poleksić, Vesna |
Issue Date: | 2014 | Publication: | Aquaculture International | ISSN: | 0967-6120 Aquaculture International Search Idenfier |
Publisher: | Springer, Dordrecht | Type: | Article | Collation: | vol. 22 br. 1 str. 289-298 | DOI: | 10.1007/s10499-013-9654-5 | WoS-ID: | 000329939600029 | Scopus-ID: | 2-s2.0-84892432544 | URI: | https://enauka.gov.rs/handle/123456789/225869 https://aspace.agrif.bg.ac.rs/handle/123456789/3483 http://aspace.agrif.bg.ac.rs/handle/123456789/3483 |
Project: | Unapređenje proizvodnih kapaciteta šarana (Cyprinus carpio L) programima ishrane i selekcije (RS-31075) | M-category: | 22M22 |
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