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Title: Evaluation of riboflavin content in dairy products and non-dairy substitutes
Authors: Sunarić, Slavica  ; Denić, Marko ; Kocić, Gordana  
Issue Date: 2012
Publication: Italian Journal of Food Science
ISSN: 1120-1770 Italian Journal of Food Science Search Idenfier
Publisher: Chiriotti Editori SRL, Viale Rimembranza, 60, 10064 Pinerolo TO, Italy
Type: Article
Collation: vol. 24 br. 4 str. 352-357
WoS-ID: 000319110700006
URI: https://enauka.gov.rs/handle/123456789/227762
URL: http://search.proquest.com.proxy.kobson.nb.rs:2048/docview/1266221527?accountid=49533
Metadata source: Migrirano iz RIS podataka
M-category: 
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