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eNauka >  Results >  Development and Application of Analytical Methods for Certain Food Additives Determination in Meat Products with the Aim of Consumers Protection
Title: Development and Application of Analytical Methods for Certain Food Additives Determination in Meat Products with the Aim of Consumers Protection
Authors: Petronijević, Radivoj B.  ; L.Turubatovic; V.Matekalo-Sverak; D.Vranic; V.Jankovic; J.Babic; B.Velebit
Issue Date: 2009
Publication: Proceedings 55th International Congress of Meat Science and Technology
Publisher: Copenhagen, Denmark
Type: Conference Paper
Collation: str. 985-989
URI: https://enauka.gov.rs/handle/123456789/251997
Metadata source: Migrirano iz RIS podataka
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