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The Thermodynamics Properties of Dehydration of Two Maize Hybrids Under the Influence of 24-Epibrassinolide: The Impact of the Mutual Interaction of Bioactive Compounds and Water Molecules During This Process, CHAPTER 4
| Naziv: | The Thermodynamics Properties of Dehydration of Two Maize Hybrids Under the Influence of 24-Epibrassinolide: The Impact of the Mutual Interaction of Bioactive Compounds and Water Molecules During This Process, CHAPTER 4 | Autori: | Janković, Bojan Ž. |
Godina: | 2017 | Publikacija: | Bioactive Compounds, Sources, Properties and Applications, Biotechnology in Agriculture, Industry and Medicine | Izdavač: | NOVA Science Publishers Inc. New York | Tip rezultata: | Poglavlje u monografiji | ISBN: | 978-1-53612-418-7 Pretraži identifikator |
Kolacija: | vol. chapter 4 str. 179-234 | URI: | https://enauka.gov.rs/handle/123456789/255436 | Izvor metapodataka: | Migrirano iz RIS podataka | M-kategorija: | Mp kategorija će biti prikazana naknadno. |
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