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eNauka >  Results >  Influence of annealing temperature on the baking response and corrosion properties of an Al-4.6 wt% Mg alloy with 0.54 wt% Cu
Title: Influence of annealing temperature on the baking response and corrosion properties of an Al-4.6 wt% Mg alloy with 0.54 wt% Cu
Authors: Alil, Ana  ; Popović, Miljana  ; Radetić, Tamara  ; Zrilić, Milorad  ; Romhanji, Endre  
Issue Date: 2015
Publication: Journal of Alloys and Compounds
ISSN: 0925-8388 Journal of Alloys and Compounds Search Idenfier
Publisher: Lausanne : Elsevier Science Sa
Type: Article
Collation: vol. 625 str. 76-84
DOI: 10.1016/j.jallcom.2014.11.063
WoS-ID: 000347408900010
Scopus-ID: 2-s2.0-84949116248
URI: https://TechnoRep.tmf.bg.ac.rs/handle/123456789/3012
https://enauka.gov.rs/handle/123456789/256493
http://TechnoRep.tmf.bg.ac.rs/handle/123456789/3012
Project: Ministry of Education, Science and Technological Development of the Republic of Serbia
Razvoj tehnologije proizvodnje i zavarivanja Al-Mg legura visoke čvrstoće za primenu u konstrukcijama drumskih i železničkih transportnih sredstava (RS-34018)
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