Comparative study of the phenolic composition of seeds from grapes cv cardinal and alphonse lavallee during last month of ripening

Topalovic, A.; Gođevac, Dejan; Perović, N.; Trifunović, S.

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Title:	Comparative study of the phenolic composition of seeds from grapes cv cardinal and alphonse lavallee during last month of ripening
Authors:	Topalovic, A.; Gođevac, Dejan ; Perović, N.; Trifunović, S.
Issue Date:	2012
Publication:	Italian Journal of Food Science
ISSN:	1120-1770 Italian Journal of Food Science Search Idenfier
Publisher:	Chiriotti Editori
Type:	Article
Collation:	vol. 24 br. 2 str. 159-166
WoS-ID:	000309405000007
Scopus-ID:	2-s2.0-84862874464
URI:	https://cer.ihtm.bg.ac.rs/handle/123456789/1129 https://enauka.gov.rs/handle/123456789/266443 http://connection.ebscohost.com/c/articles/77426063/comparative-study-phenolic-composition-seeds-from-grapes-cv-cardinal-alphonse-lavallee-during-last-month-ripening,Comparative study of the phenolic composition of seeds from grapes cv. -'Cardinal-' and -'Alphonse Lavallee-' during last month of ripening., http://connection.ebscohost.com/c/articles/77426063/comparative-study-phenolic-composition-seeds-from-grapes-cv-cardinal-alphonse-lavallee-during-last-month-ripening,Comparative study of the phenolic composition of seeds from grapes cv. -'Cardinal-' and -'Alphonse Lavallee-' during last month of ripening.
URL:	http://connection.ebscohost.com/c/articles/77426063/comparative-study-phenolic-composition-seeds-from-grapes-cv-cardinal-alphonse-lavallee-during-last-month-ripening,Comparative study of the phenolic composition of seeds from grapes cv. -'Cardinal-' and -'Alphonse Lavallee-' during last month of ripening., http://connection.ebscohost.com/c/articles/77426063/comparative-study-phenolic-composition-seeds-from-grapes-cv-cardinal-alphonse-lavallee-during-last-month-ripening,Comparative study of the phenolic composition of seeds from grapes cv. -'Cardinal-' and -'Alphonse Lavallee-' during last month of ripening.
M-category:	23M23

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