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| Title: | New Trends in Restaurant Industry: Serving Locally Produced and Organic Food | Authors: | Gagić, Snježana M.; Erdeji, Irma; Mikšić, Daniel; Petrović, Marko D.   |
Issue Date: | 2015 | Publication: | KNOWLEDGE - International Journal Scientific and Applicative Papers | ISSN: | 1857-923X  Search Idenfier |
Publisher: | Skopje : Institute of Knowledge Management | Type: | Article | Collation: | vol. 8 br. 1 str. 176-181 | URI: | https://enauka.gov.rs/handle/123456789/270319 | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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