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eNauka >  Results >  The phytic acid content in different dry bean and faba bean landraces and varieties
Title: The phytic acid content in different dry bean and faba bean landraces and varieties
Authors: Mikić, Aleksandar  ; Mihailović, Vojislav ; Vasić M. ; Tepić A.  ; Vujičić B.
Issue Date: 2010
Publication: Book of Abstracts, 5th International Food Legumes Research Conference & 7th European Conference on Grain Legumes Legumes for Global Health – Legume Crops and Products for Food, Feed and Environmental Benefits, Antalya, Turkey, 26-30 April 2010
Publisher: European Plant Science Organisation, Turska
Type: Conference Paper
Collation: str. 138-138
URI: https://enauka.gov.rs/handle/123456789/273029
Metadata source: Migrirano iz RIS podataka
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