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eNauka >  Rezultati >  The nitrite content in domestic and foreign cooked sausages from the Serbian market
Title: The nitrite content in domestic and foreign cooked sausages from the Serbian market
Authors: Djordjević, Vesna; Baltić, Tatjana  ; Parunović, Nenad  ; Simunović, S.; Tomašević, Igor  ; Velebit, Branko  ; Ćirić, J.  
Issue Date: 2019
Publication: 60th International Meat Industry Conference (Meatcon2019)
ISSN: 1755-1307 Search Idenfier
Publisher: IOP Publishing Ltd, Bristol
Type: Conference Paper
Collation: vol. 333 str. 012058-012058
DOI: 10.1088/1755-1315/333/1/012058
WoS-ID: 000509758800058
Scopus-ID: 2-s2.0-85074636861
URI: http://aspace.agrif.bg.ac.rs/handle/123456789/4964
https://enauka.gov.rs/handle/123456789/279967
Project: Ministry of Agriculture, Forestry and Water Economy of the Republic of Serbia
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