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Rosa dumetorum Thuill hips and food products as a source of phenolic compounds and acetylcholinesterase inhibitors
| Title: | Rosa dumetorum Thuill hips and food products as a source of phenolic compounds and acetylcholinesterase inhibitors | Authors: | Nađpal J; Mrkonjić Z |
Issue Date: | 2016 | Publication: | Book of Abstracts, The International Bioscience Conferenceand the 6th International PSU – UNS Bioscience Conference IBSC 2016, The International Bioscience Conferenceand the 6th International PSU – UNS Bioscience Conference IBSC 2016, Novi Sad, Serbia, 2016, 19.09.-20.09., No 6 | Publisher: | Prirodno-matematički fakultet, Univerzitet u Novom Sadu, Srbija | Type: | Conference Paper | Collation: | str. 213-214 | URI: | https://www.cris.uns.ac.rs/record.jsf?recordId=101873&source=eNauka&language=en https://enauka.gov.rs/handle/123456789/289756 |
Metadata source: | Migracija | M-category: | Mp. category will be shown later |
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