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eNauka >  Results >  Quality of carp meat (Cyprinus carpio) produced in a pond with the addition of purified wastewater originating from the slaughterhouse
Title: Quality of carp meat (Cyprinus carpio) produced in a pond with the addition of purified wastewater originating from the slaughterhouse
Authors: Pelić, Miloš  ; Živkov Baloš, Milica  ; Popov, Nenad  ; Vidaković Knežević, Suzana  ; Novakov, Nikolina  ; Puvača, Nikola  ; Ljubojević Pelić, Dragana  
Issue Date: 2021
Publication: Archives of Veterinary Medicine
ISSN: 1820-9955 Arhiv veterinarske medicine Search Idenfier
Type: Article
Collation: vol. 14 br. 1 str. 25-36
DOI: 10.46784/eavm.v14i1.260
Scopus-ID: 2-s2.0-85151022154
URI: https://unilib.phaidrabg.rs/o:5725
https://enauka.gov.rs/handle/123456789/298045
URL: https://niv.ns.ac.rs/e-avm/index.php/e-avm/article/view/260
Metadata source: Migracija
M-category: 
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