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eNauka >  Results >  Chemical composition and antimicrobial activity of black pepper (Piper nigrum L.), cubeb (Piper cubeba L.) and allspice (Pimenta dioica (L.) Merr) essential oils
Title: Chemical composition and antimicrobial activity of black pepper (Piper nigrum L.), cubeb (Piper cubeba L.) and allspice (Pimenta dioica (L.) Merr) essential oils
Authors: Milenković Aleksandra  ; Stojanović Radić, Zorica Z.  ; Pejčić M.; Stanojević, Ljiljana P.  ; Stanojević Jelena  
Issue Date: 2019
Publication: Book of Abstracts
Publisher: Department of Biology and Ecology, Faculty of Science and Mathematics, University of Niš Institute for Nature Conservation of Serbia, Stara planina
Type: Conference Paper
Collation: str. 136-136
URI: https://enauka.gov.rs/handle/123456789/301765
Metadata source: Migrirano iz RIS podataka
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