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eNauka >  Results >  Influence of Acidity and Extraction Time on the Recovery of Flavonoids from Grape Skin Pomace Optimized by Response Surface Methodology
Title: Influence of Acidity and Extraction Time on the Recovery of Flavonoids from Grape Skin Pomace Optimized by Response Surface Methodology
Authors: Putnik, P.
Issue Date: 2017
Publication: Chemical and Biochemical Engineering Quarterly Journal
ISSN: 0352-9568 Chemical and Biochemical Engineering Quarterly Search Idenfier
Type: Article
Collation: vol. 30 br. 4 str. 455-464
DOI: 10.15255/cabeq.2016.914
WoS-ID: 000392646300008
Scopus-ID: 2-s2.0-85008613452
URI: https://enauka.gov.rs/handle/123456789/304485
Metadata source: Migrirano iz RIS podataka
M-category: 
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