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Slaughterhouse blood: From wasted by-product of meat industry to added-value products
Title  : | Slaughterhouse blood: From wasted by-product of meat industry to added-value products | Authors: | Drvenica, Ivana T.   ; Stančić, Ana Z. ; Bukara, Katarina S. ; Ilić, Vesna Lj. ; Bugarski, Diana S. ; Bugarski, Branko M. |
Issue Date: | 2017 | Publication: | Proceedings of the V International Congress “Engineering, Environment and Materials in Processing Industry“ | Publisher: | Faculty of Technology Zvornik, University of East Sarajevo, Jahorina, Republic of Srpska, Bosnia and Herzegovina | Type: | Conference Paper | ISBN: | 978-99955-81-22-0  Search Idenfier |
Collation: | str. 214-222 | URI: | https://enauka.gov.rs/handle/123456789/309472 | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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