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eNauka >  Results >  Re‐evaluation of mono‐ and di‐glycerides of fatty acids (E 471) as food additives
Title: Re‐evaluation of mono‐ and di‐glycerides of fatty acids (E 471) as food additives
Authors : Younes, Maged; Aggett, Peter; Aguilar, Fernando; Crebelli, Riccardo; Dusemund, Birgit; Filipič, Metka; Frutos, Maria Jose; Galtier, Pierre; Gott, David; Gundert‐Remy, Ursula;
Kuhnle, Gunter Georg; Leblanc, Jean‐Charles; Lillegaard, Inger Therese; Moldeus, Peter; Mortensen, Alicja; Oskarsson, Agneta; Stanković, Ivan  ; Waalkens‐Berendsen, Ine; Woutersen, Rudolf Antonius; Wright, Matthew; Boon, Polly; Chrysafidis, Dimitrios; Gürtler, Rainer; Mosesso, Pasquale; Tobback, Paul; Rincon, Ana Maria; Horvath, Zsuzsanna; Lambré, Claude;
Issue Date: 2017
Publication: EFSA Journal
ISSN: 1831-4732 EFSA Journal Search Idenfier
Type: Article
Collation: vol. 15 br. 11
DOI: 10.2903/j.efsa.2017.5045
WoS-ID: 000416541000015
Scopus-ID: 2-s2.0-85094211159
PMID: 32625340
PMCID: PMC7010209
URI: https://enauka.gov.rs/handle/123456789/311288
Metadata source: Migrirano iz RIS podataka
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