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| Title: | β-D-glukan iz pekarskog kvasca: antioksidativne i bifidogene osobine Antioxidative and bifidogenic properties of baker’s yeast β-D-glucan |
Authors: | Martinov, Olga B.; Spasić, Snežana   ; Lugonja, Nikoleta ; Jakovljević, Dragica ; Vrvić, Miroslav |
Issue Date: | 2011 | Publication: | Program i kratki izvodi radova XLIX Savetovanja Srpskog hemijskog društva, (13-14. maj 2011., Kragujevac) | Publisher: | Belgrade : Serbian Chemical Society | Type: | Conference Paper | ISBN: | 978-86-7132-045-0  Search Idenfier |
Collation: | str. 106 | URI: | https://cer.ihtm.bg.ac.rs/handle/123456789/5058 https://enauka.gov.rs/handle/123456789/312349 http://www.chem.bg.ac.rs/~p43004/ref/2011_49shd_mpesic.pdf |
URL: | http://www.chem.bg.ac.rs/~p43004/ref/2011_49shd_mpesic.pdf | M-category: | Mp. category will be shown later |
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