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beta-Glucan administration to diabetic rats alleviates oxidative stress by lowering hyperglycaemia, decreasing non-enzymatic glycation and protein O-GlcNAcylation
| Title: | beta-Glucan administration to diabetic rats alleviates oxidative stress by lowering hyperglycaemia, decreasing non-enzymatic glycation and protein O-GlcNAcylation | Authors: | Mihailović, Mirjana |
Issue Date: | 2013 | Publication: | Journal of Functional Foods | ISSN: | 1756-4646 Journal of Functional Foods Претражи идентификатор |
Publisher: | Elsevier | Type: | Научни чланак | Collation: | vol. 5 br. 3 str. 1226-1234 | DOI: | 10.1016/j.jff.2013.04.005 | WoS-ID: | 000322691600023 | Scopus-ID: | 2-s2.0-84880765831 | URI: | https://enauka.gov.rs/handle/123456789/312350 https://radar.ibiss.bg.ac.rs/handle/123456789/993 |
Податке уређивали: | Јанковић, Зорица[Univerzitet u Beogradu, Institut za biološka istraživanja Siniša Stanković] |
М-категорија: | 21a+M21a+ - Водећи међународни часопис категорије M21a+ |
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