Long-Chain Polyunsaturated Fatty Acids Are Associated with Blood Pressure and Hypertension over 10-Years in Black South African Adults Undergoing Nutritional Transition

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Title:	Long-Chain Polyunsaturated Fatty Acids Are Associated with Blood Pressure and Hypertension over 10-Years in Black South African Adults Undergoing Nutritional Transition
Authors:	Zec, Manja M. ; Schutte, Aletta E.; Ricci, Cristian; Baumgartner, Jeannine; Kruger, Iolanthe M.; Smuts, Cornelius M.
Issue Date:	2019
Publication:	Foods
ISSN:	2304-8158 Foods Search Idenfier
Publisher:	MDPI, Basel
Type:	Article
Collation:	vol. 8 br. 9 str. 394-394
DOI:	10.3390/foods8090394
WoS-ID:	000487655600047
Scopus-ID:	2-s2.0-85072273406
PMID:	31500169
URI:	http://rimi.imi.bg.ac.rs/handle/123456789/903 https://enauka.gov.rs/handle/123456789/314144
Project:	SANPAD (South Africa Netherlands Research Programme on Alternatives in Development), South African National Research Foundation [NRF GUN] [2069139, FA2006040700010] North-West University, Potchefstroom, South Africa SASA [South African Sugar Association] [228] Roche Diagnostics South Africa Population Health Research Institute, ON, Canada South African Medical Research Council
M-category:	21M21

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