Phenolic compounds and antioxidant activity of white wine and grapes seeds of cv. Riesling (Vitis vinifera L.) cultivated in conditions of ecological production in Serbia

Bešlić, Zoran; Ranković-Vasić, Zorica; Sivčev, Branislava; Todić, Slavica; Matijašević, Saša M.; Radovanović, Blaga C.

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eNauka > Results > Phenolic compounds and antioxidant activity of white wine and grapes seeds of cv. Riesling (Vitis vinifera L.) cultivated in conditions of ecological production in Serbia

Title:	Phenolic compounds and antioxidant activity of white wine and grapes seeds of cv. Riesling (Vitis vinifera L.) cultivated in conditions of ecological production in Serbia
Authors:	Bešlić, Zoran ; Ranković-Vasić, Zorica ; Sivčev, Branislava ; Todić, Slavica ; Matijašević, Saša M. ; Radovanović, Blaga C.
Issue Date:	2012
Publication:	2nd Symposium on Horticulture in Europe
Publisher:	International Society for Horticultural Science,, France
Type:	Conference Paper
Collation:	str. 112-112
URI:	https://enauka.gov.rs/handle/123456789/314586
Metadata source:	Migrirano iz RIS podataka
M-category:	Mp. category will be shown later

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