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Evaluation of poultry meat colour using computer vision system and colourimeter Is there a difference?
| Title: | Evaluation of poultry meat colour using computer vision system and colourimeter Is there a difference? | Authors: | Tomašević, Igor |
Issue Date: | 2019 | Publication: | British Food Journal | ISSN: | 0007-070X British Food Journal Search Idenfier |
Publisher: | Bingley: Emerald Group Publishing Ltd | Type: | Article | Collation: | vol. 121 br. 5 str. 1078-1087 | DOI: | 10.1108/BFJ-06-2018-0376 | WoS-ID: | 000483219200006 | Scopus-ID: | 2-s2.0-85066948399 | URI: | https://aspace.agrif.bg.ac.rs/handle/123456789/4957 http://aspace.agrif.bg.ac.rs/handle/123456789/4957 https://enauka.gov.rs/handle/123456789/318252 https://open.uns.ac.rs/handle/123456789/352 |
M-category: | 22M22 |
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