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Polycyclic aromatic hydrocarbons in meat products: legislation, analysis, exposure
| Title: | Polycyclic aromatic hydrocarbons in meat products: legislation, analysis, exposure | Authors: | Đurišić-Mladenović, Nataša |
Issue Date: | 2012 | Publication: | Course of Food Chemical Analysis for Quality Control and Labeling | Publisher: | Portugal | Type: | Conference Paper | URI: | https://enauka.gov.rs/handle/123456789/319325 | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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