Parasite detection in food: Current status and future needs for validation

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Naziv:	Parasite detection in food: Current status and future needs for validation
Autori:	Chalmers, Rachel M.; Robertson, Lucy J.; Dorny, Pierre; Jordan, Suzanne; Kärssin, Age; Katzer, Frank; La, Carbona Stéphanie; Lalle, Marco; Lassen, Brian; Mladineo, Ivona; Rozycki, Miroslaw; Bilska-Zajac, Ewa; Schares, Gereon; Mayer-Scholl, Anne; Trevisan, Chiara; Tysnes, Kristoffer; Vasilev, Saša ; Klotz, Christian;
Godina:	2020
Publikacija:	Trends in Food Science and Technology
ISSN:	0924-2244 Trends in Food Science and Technology Pretraži identifikator
Tip rezultata:	Naučni članak
Kolacija:	vol. 99 str. 337-350
DOI:	10.1016/j.tifs.2020.03.011
WoS-ID:	000526719400027
Scopus-ID:	2-s2.0-85082111943
URI:	https://enauka.gov.rs/handle/123456789/320388
Izvor metapodataka:	Migrirano iz RIS podataka
M-kategorija:	21a+M21a+ - Vodeći međunarodni časopis kategorije M21a+

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