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The effect of breed line and age on measurements of pH-value as meat quality parameter in breast muscles (m. pectoralis major) of broiler chickens
Title: | The effect of breed line and age on measurements of pH-value as meat quality parameter in breast muscles (m. pectoralis major) of broiler chickens | Authors: | Glamočlija, Nataša ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Issue Date: | 2015 | Publication: | 58th International Meat Industry Conference (MEATCON2015) | ISSN: | 2211-601X![]() ![]() |
Publisher: | Elsevier Science Bv, Amsterdam | Type: | Conference Paper | Collation: | vol. 5 str. 89-92 | DOI: | 10.1016/j.profoo.2015.09.023 | WoS-ID: | 000380429000024 | URI: | https://enauka.gov.rs/handle/123456789/324661 https://vet-erinar.vet.bg.ac.rs/handle/123456789/1261 |
Project: | Odabrane biološke opasnosti za bezbednost/kvalitet hrane animalnog porekla i kontrolne mere od farme do potrošača (RS-31034) | M-category: | Mp. category will be shown later |
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