Antioxidant activity of wild garlic extract (Allium ursinum) obtained by subcritical water extraction

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Naziv:	Antioxidant activity of wild garlic extract (Allium ursinum) obtained by subcritical water extraction
Autori :	Tomšik, Alena ; Vladić, Jelena ; Cindrić, Marina; Vidović, Senka
Godina:	2016
Publikacija:	European Chemistry Congress
ISSN:	2150-3494 Pretraži identifikator
Izdavač:	Italy
Tip rezultata:	Konferencijski rad
Kolacija:	vol. 07 br. 02 str. 13-13
DOI:	10.4172/2150-3494.C1.003
URI:	https://enauka.gov.rs/handle/123456789/325340
URL:	https://www.omicsonline.com/open-access/2150-3494/2150-3494-Euro-Chemistry-2016_Posters-Accepted-Abstracts.digital/files/assets/common/downloads/2150-3494-Euro-Chemistry-2016_Posters-Accepted-Abstracts.pdf
Izvor metapodataka:	Migrirano iz RIS podataka
M-kategorija:	Mp kategorija će biti prikazana naknadno.

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