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Detection of genetically modified organisms in processed meat products on the Serbian food market
| Naziv: | Detection of genetically modified organisms in processed meat products on the Serbian food market | Autori: | Taški-Ajduković, Ksenija |
Godina: | 2009 | Publikacija: | Meat Science | ISSN: | 0309-1740 Meat Science Pretraži identifikator |
Izdavač: | Elsevier Sci Ltd, Oxford | Tip rezultata: | Naučni članak | Kolacija: | vol. 81 br. 1 str. 230-232 | DOI: | 10.1016/j.meatsci.2008.07.024 | WoS-ID: | 000260928300032 | Scopus-ID: | 2-s2.0-53649102509 | PMID: | 22063987 | URI: | https://fiver.ifvcns.rs/handle/123456789/691 https://enauka.gov.rs/handle/123456789/332794 http://fiver.ifvcns.rs/handle/123456789/691 |
M-kategorija: | 21M21 - Vodeći međunarodni časopis kategorije M21 |
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