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eNauka >  Results >  Lipid peroxidation and the concentration of antioxidant compounds (vitamin E and vitamin C) in the liver and white muscle of red mullet (Mullus barbatus L.) from the Adriatic Sea
Title: Lipid peroxidation and the concentration of antioxidant compounds (vitamin E and vitamin C) in the liver and white muscle of red mullet (Mullus barbatus L.) from the Adriatic Sea
Authors: Žikić, Radoslav V.; Ognjanović, Branka I  ; Marković, Snezana D ; Pavlović, Slađan  ; Mihajlović, Ranđel P; Saičić, Zorica ; Stajn, Andras S
Issue Date: 2006
Publication: Periodicum Biologorum
ISSN: 0031-5362 Periodicum Biologorum Search Idenfier
Type: Article
Collation: vol. 108 br. 2 str. 143
WoS-ID: 000238556100005
URI: https://enauka.gov.rs/handle/123456789/336596
https://plus.cobiss.net/cobiss/sr/sr/bib/1026629813#izum.si
https://radar.ibiss.bg.ac.rs/handle/123456789/1650
M-category: 
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