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Species of genus Ganoderma (Agaricomycetes) fermentation broth: a novel antioxidant and antimicrobial agent
Title: | Species of genus Ganoderma (Agaricomycetes) fermentation broth: a novel antioxidant and antimicrobial agent | Authors: | Ćilerdžić, Jasmina ; Kosanić, Marijana ; Stajić, Mirjana ; Vukojević, Jelena ; Ranković, Branislav | Issue Date: | 2016 | Publication: | International Journal of Medicinal Mushrooms | ISSN: | 1521-9437 International Journal of Medicinal Mushrooms Search Idenfier | Publisher: | National Library of Medicine | Type: | Article | Collation: | vol. 18 br. 5 str. 397-404 | DOI: | 10.1615/intjmedmushrooms.v18.i5.30 | WoS-ID: | 000383945900003 | Scopus-ID: | 2-s2.0-84984910855 | URI: | https://scidar.kg.ac.rs/handle/123456789/11872 https://enauka.gov.rs/handle/123456789/341396 https://biore.bio.bg.ac.rs/handle/123456789/5882 |
Metadata source: | Migracija | M-category: | 23M23 |
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