| Naziv: | New applications of advanced instrumental techniques for the characterization of food allergenic proteins |
Autori: | Benedé, Sara; Lozano-Ojalvo, Daniel; Cristobal, Susana; Costa, Joana; D’Auria, Enza; Ćirković-Veličković, Tanja   ; Garrido-Arandia, María; Karakaya, Sibel; Mafra, Isabel; Mazzucchelli, Gabriel;
|
Godina: | 2021 |
Publikacija: | Critical Reviews in Food Science and Nutrition |
ISSN: | 1040-8398 Critical Reviews in Food Science and Nutrition Pretraži identifikator |
Izdavač: | Taylor & Francis Group |
Tip rezultata: | Naučni članak |
Kolacija: | vol. 62 br. 31 str. 8686-8702 |
DOI: | 10.1080/10408398.2021.1931806 |
WoS-ID: | 000656931700001 |
Scopus-ID: | 2-s2.0-85107344954 |
URI: | https://enauka.gov.rs/handle/123456789/346647
https://cherry.chem.bg.ac.rs/handle/123456789/4548 |
Projekat: | Ministarstvo prosvete, nauke i tehnološkog razvoja Republike Srbije, Ugovor br. 200168 (Univerzitet u Beogradu, Hemijski fakultet) (RS-200168)
FoodEnTwin-Twinning of research activities for the frontier research in the fields of food, nutrition and environmental omics (EU-810752)
Spanish Ministry of Science and Innovation (AGL2017-88964R)
Allerscreening Project (H2020-NMBP-X-KET-2017. 768641 - AllerScreening)
COST Action FA1402
Fundac¸~ao para a Ci^encia e Tecnologia under the Partnership Agreement UIDB 50006/2020
AlleRiskAssess - PTDC/BAA-AGR/31720/2017
FCT for the research contract (SFRH/BPD/102404/2014)
BOF StG No. 01N01718
Serbian Academy of Sciences and Arts GA No. F26
POPH-QREN - FCT grant PD/BD/114576/2016 |
M-kategorija: | 21a+M21a+ - Vodeći međunarodni časopis kategorije M21a+ |
