| Naziv: | Molecular Mechanisms of Possible Action of Phenolic Compounds in COVID-19 Protection and Prevention |
Autori: | Gligorijevic, Nikola   ; Radomirović, Mirjana Ž. ; Nedić, Olgica ; Stojadinović, Marija M. ; Khulal, Urmila; Stanić-Vučinić, Dragana ; Ćirković-Veličković, Tanja |
Godina: | 2021 |
Publikacija: | International Journal of Molecular Sciences |
ISSN: | 1422-0067 International Journal of Molecular Sciences Pretraži identifikator |
Izdavač: | MDPI |
Tip rezultata: | Naučni članak |
Kolacija: | vol. 22 br. 22 str. 12385-12385 |
DOI: | 10.3390/ijms222212385 |
WoS-ID: | 000724589300001 |
Scopus-ID: | 2-s2.0-85119049091 |
PMID: | 34830267 |
PMCID: | PMC8625847 |
URI: | https://enauka.gov.rs/handle/123456789/346710
http://cherry.chem.bg.ac.rs/handle/123456789/4784
https://cherry.chem.bg.ac.rs/handle/123456789/4784
https://phaidrabg.bg.ac.rs/o:25839 |
Projekat: | Ministarstvo prosvete, nauke i tehnološkog razvoja Republike Srbije, Ugovor br. 200168 (Univerzitet u Beogradu, Hemijski fakultet) (RS-200168)
Serbian Academy of Sciences and Arts, grant number F-26.
FoodEnTwin-Twinning of research activities for the frontier research in the fields of food, nutrition and environmental omics (EU-810752) |
M-kategorija: | 21M21 - Vodeći međunarodni časopis kategorije M21 |
