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eNauka >  Results >  Comparison of the bread-making performance of spelt varieties grown under organic conditions in the environment of northern Serbia and their responses to dough strengthening improvers
Title: Comparison of the bread-making performance of spelt varieties grown under organic conditions in the environment of northern Serbia and their responses to dough strengthening improvers
Authors: Filipčev, Bojana  ; Šimurina, Olivera  ; Bodroža-Solarov, Marija  ; Obreht, Dragana
Issue Date: 2013
Publication: Hemijska industrija
ISSN: 0367-598X Hemijska industrija Search Idenfier
Publisher: Beograd : Savez hemičara i tehnologa Jugoslavije
Type: Article
Collation: vol. 67 br. 3 str. 443-453
DOI: 10.2298/hemind120606083f
WoS-ID: 000324565900007
Scopus-ID: 2-s2.0-84879700042
VBS COBISS: 44581647
URI: https://enauka.gov.rs/handle/123456789/348960
https://plus.cobiss.net/cobiss/sr/sr/bib/44581647#izum.si
Metadata source: Migracija
M-category: 
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