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Application of a Novel Antioxidative Assay in Beer Analysis and Brewing Process Monitoring
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Title: | Application of a Novel Antioxidative Assay in Beer Analysis and Brewing Process Monitoring | Authors: | Gorjanović, Stanislava Ž. ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Issue Date: | 2010 | Publication: | Journal of Agricultural and Food Chemistry | ISSN: | 0021-8561![]() ![]() |
Publisher: | Washington : American Chemical Society (ACS) | Type: | Article | Collation: | vol. 58 br. 2 str. 744-751 | DOI: | 10.1021/jf903091n | WoS-ID: | 000273671900009 | Scopus-ID: | 2-s2.0-74849090754 | PMID: | 20014862 | URI: | https://cer.ihtm.bg.ac.rs/handle/123456789/748 https://enauka.gov.rs/handle/123456789/353702 https://riofh.iofh.bg.ac.rs/handle/123456789/188 |
Project: | Regulacija antioksidativnog metabolizma biljaka u toku rastenja, infekcije patogenima i delovanja abiotičkog stresa: mehanizmi transporta, signalizacije i otpornosti (RS-143020) | M-category: | 21aM21a |
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