Bioactive compounds content and antimicrobial activities of wild edible Asteraceae species of the Mediterranean flora under commercial cultivation conditions

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Naziv:	Bioactive compounds content and antimicrobial activities of wild edible Asteraceae species of the Mediterranean flora under commercial cultivation conditions
Autori:	Petropoulos, Spyridon A.; Fernandes, Ângela; Tzortzakis, Nikolaos; Soković, Marina ; Ćirić, Ana ; Barros, Lillian; Ferreira, Isabel C.F.R.
Godina:	2019
Publikacija:	Food Research International
ISSN:	0963-9969 Food Research International Pretraži identifikator
Tip rezultata:	Naučni članak
Kolacija:	vol. 119 str. 859-868
DOI:	10.1016/J.FOODRES.2018.10.069
WoS-ID:	000464088700091
Scopus-ID:	2-s2.0-85055730169
URI:	https://www.sciencedirect.com/science/article/pii/S0963996918308615?via%3Dihub https://radar.ibiss.bg.ac.rs/handle/123456789/3169 https://enauka.gov.rs/handle/123456789/355086
Projekat:	Karakterizacija i primena metabolita gljiva i utvrđivanje potencijala novih biofungicida (RS-173032) Foundation for Science and Technology (FCT, Portugal) and FEDER under Programme PT2020 FEDER-Interreg España-Portugal Programme
M-kategorija:	21aM21a - Vodeći međunarodni časopis kategorije M21a

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