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Bioactivities, chemical composition and nutritional value of Cynara cardunculus L. seeds
| Title: | Bioactivities, chemical composition and nutritional value of Cynara cardunculus L. seeds | Authors: | Petropoulos, Spyridon; Fernandes, Ângela; Pereira, Carla; Tzortzakis, Nikos; Vaz, Josiana; Soković, Marina   ; Barros, Lillian; Ferreira, Isabel C.F.R. |
Issue Date: | 2019 | Publication: | Food Chemistry | ISSN: | 0308-8146 Food Chemistry Search Idenfier |
Type: | Article | Collation: | vol. 289 str. 404-412 | DOI: | 10.1016/J.FOODCHEM.2019.03.066 | WoS-ID: | 000464920100048 | Scopus-ID: | 2-s2.0-85063052919 | URI: | https://www.sciencedirect.com/science/article/pii/S0308814619305436?via%3Dihub https://radar.ibiss.bg.ac.rs/handle/123456789/3314 https://enauka.gov.rs/handle/123456789/357463 |
Project: | Foundation for Science and Technology (FCT, Portugal) FEDER under Programme PT2020 FEDER-Interreg España-Portugal programme Karakterizacija i primena metabolita gljiva i utvrđivanje potencijala novih biofungicida (RS-173032) |
M-category: | 21a+M21a+ |
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