Cocoa and chocolate products in preparation of desserts in catering facilities in Novi Sad

J. Dević; Portić, Milijanko J.; Vuksanović, Nikola D.

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Title:	Cocoa and chocolate products in preparation of desserts in catering facilities in Novi Sad
Authors:	J. Dević; Portić, Milijanko J.; Vuksanović, Nikola D.
Issue Date:	2015
Publication:	Zbornik radova Departmana za geografiju, turizam i hotelijerstvo
ISSN:	1452-0133 Zbornik radova Departmana za geografiju, turizam i hotelijerstvo Search Idenfier
Publisher:	Department of Geography, Tourism and Hotel Management, Novi Sad, Srbija
Type:	Article
Collation:	vol. 44 br. 1 str. 110-120
URI:	https://enauka.gov.rs/handle/123456789/363083 https://www.cris.uns.ac.rs/record.jsf?recordId=105243&source=eNauka&language=en
URL:	http://www.dgt.uns.ac.rs/zbornik/issue44-1.php
Metadata source:	Migracija
M-category:	23M23

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