Rezultati
| Title: | Benefits of Improving the Modern Method of Drying in Food Industry | Authors: | Felbab, Aleksandra; Palinkaš, Ivan   |
Issue Date: | 2015 | Publication: | International Conference Industrial Engineering and Environmental Protection - IIZS 2015 | Publisher: | Technical faculty 'Mihajlo Pupin' Zrenjanin, Srbija | Type: | Conference Paper | ISBN: | 978-86-7672-259-4  Search Idenfier |
Collation: | vol. 5 str. 464-469 | URI: | https://enauka.gov.rs/handle/123456789/368460 | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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