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eNauka >  Results >  The chemical composition, nutritional value and antimicrobial properties of Abelmoschus esculentus seeds
Title: The chemical composition, nutritional value and antimicrobial properties of Abelmoschus esculentus seeds
Authors: Petropoulos, Spyridon; Fernandes, Ângela; Barros, Lillian; Ćirić, Ana  ; Soković, Marina  ; Ferreira, Isabel C.F.R.
Issue Date: 2017
Publication: Food and Function
ISSN: 2042-6496 Food and Function Search Idenfier
Type: Article
Collation: vol. 8 br. 12 str. 4733-4743
DOI: 10.1039/c7fo01446e
WoS-ID: 000418136900047
Scopus-ID: 2-s2.0-85045431352
URI: https://enauka.gov.rs/handle/123456789/375766
Metadata source: Migrirano iz RIS podataka
M-category: 
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