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Chemical Composition, Antioxidative and Antimicrobial Activity of Allspice ( Pimenta Dioica (L.) Merr.) Essential Oil and Extract
| Title: | Chemical Composition, Antioxidative and Antimicrobial Activity of Allspice ( Pimenta Dioica (L.) Merr.) Essential Oil and Extract | Authors: | Milenković, Aleksandra |
Issue Date: | 2020 | Publication: | Advanced technologies | ISSN: | 2406-2979 Advanced Technologies Search Idenfier |
Publisher: | Leskovac : Faculty of Technology | Type: | Article | Collation: | vol. 9 br. 1 str. 27-36-36 | DOI: | 10.5937/savteh2001027m | VBS COBISS: | 168784137 | URI: | https://plus.cobiss.net/cobiss/sr/sr/bib/168784137#izum.si https://enauka.gov.rs/handle/123456789/375916 |
Metadata source: | Migracija | M-category: | 24M24 |
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