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Antioxidative activities of the polysaccharides extracted from the mushroom Ganoderma lucidum
| Title: | Antioxidative activities of the polysaccharides extracted from the mushroom Ganoderma lucidum | Authors: | Klaus, Anita |
Issue Date: | 2011 | Publication: | 11th International Congress on Engineering and Food, Food Process Engineering in a Changing World | Publisher: | School of Chemical Engineering, National Technical University of Athens, Grecee | Type: | Conference Paper | ISBN: | 978-960-89789-5-9 Search Idenfier |
Collation: | br. Proceeding volume II str. 1383-1384 | URI: | https://enauka.gov.rs/handle/123456789/380471 | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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